SEASONAL DINING

The Phoenician captures the spirit of the seasons with a variety of delectable offerings for area residents and visitors alike. Explore our special seasonal dining options where family and friends can continue or begin new traditions while enjoying the AAA Five Diamond experience provided by Arizona’s premier resort destination. View each restaurant below for their unique menu offerings. Call 480 423 2530 for reservations.

J&G Steakhouse Il Terrazzo Relish Burger Bistro

 

EASTER DINING

Lobby Afternoon Tea
April 15th – 16th, 1pm – 3pm
Spend your Easter weekend in luxury with our enhanced tea service. Includes finger sandwiches, scones with Devonshire cream and preserves, Easter themed pastries and a selection of fine tea blends accompanied by a live pianist. Starting at $60 per person.

The Phoenician Easter Brunch – 5th Floor
Sunday, April 16, 9:30am – 1:30pm
Bring the whole family together to savor a lavish Easter brunch with dramatic Sonoran views and a modern American menu. The Easter Bunny is sure to make a special appearance. $115 Adults; $57.50 Kids (3-12)

Il Terrazzo Italian Market Brunch
Sunday, April 16, 11am – 2pm
Enjoy our signature brunch on Easter Sunday with enhancements to include spring salads, market fresh seafood, hand-crafted pastas, lavender honey glazed ham, olive stuffed leg of lamb. $60 Adults; $30 Kids (3-12)

J&G Steakhouse Easter Dinner
Sunday, April 16, 5pm – 10pm
An exclusive Easter dinner featuring a very special three course menu. Signature items such as prime cuts of meat and exquisite seafood options will be available on the full à la carte menu. $55 per person, reservations dial ext. 8000