Join us this summer at Il Terrazzo for our seasonal “Cena Presto” menu and special 25th Anniversary pricing
This summer, enjoy the very best of Il Terrazzo’s contemporary Italian menu at an incredible value! In addition to the restaurant’s signature menu, guests can now experience our featured “Cena Presto” (early dinner) offerings. Indulge in a three-course prix fixe meal for just $29 per person, or pair with a suggested wine from our sommelier for only $39. Choose between two salads, three entrees and two desserts to create your perfect culinary quest! This limited-time Summer Sunset menu is available from 6:00-7:00 p.m. Monday – Thursday and 5:00-7:00 p.m. Friday and Saturday.
Presented through August 31, Chef Brian Cooper’s seasonal menu highlights a few of Il Terrazzo’s most tantalizing dishes, such as melt-in-your-mouth short ribs with orange chili glaze, carrot risotto and Tuscan kale, as well as our house-made penne with tomato eggplant ragu and crow’s dairy goat cheese. Dessert options include Tiramisu – made with mascarpone cream, lady fingers and coffee kahlua syrup – or berries and sabayon. All of Il Terrazzo’s dishes feature fresh, preservative-free ingredients, with an emphasis on local produce direct from Valley farms.
No matter which menu selected, wine connoisseurs will appreciate our multi-million dollar international collection at special 25th Anniversary pricing. Now through September 30, guests can receive $25 off any bottle of wine priced at $50 or more when they mention our “25th Anniversary,” Sunday-Wednesday evenings.
For reservations, please call 480.423.2530 or reserve online.