Il Terrazzo

A casual, inviting elegance is complemented by personalized, Four-Star service to create a memorable nouveau-Italian dining experience. The signature, cool tones of the Sonoran Desert are fused with a more intimate, boutique seating design, played across the restaurant’s interior as well as its spacious al fresco patio. Seasonal creations are accompanied by hand-crafted artisan breads prepared daily in-house, as well as the 2015 Wine Spectator Best of Award of Excellence wine list. Situated on the first floor of the main building, Il Terrazzo is easily accessible from underground parking and is conveniently located next to the resort’s private dining venue, the Praying Monk, a working wine cellar.

Reserve online with our Opentable link to the right or call 480 423 2530 for reservations.

View All Menus Di Luce Bar Menu



May 20-29, 2016
You’re invited to indulge in exquisite three course menu for $44, wine pairings are also available for an additional cost.

Il Terrazzo Restaurant Week Menu


Italian Market Brunch

Sundays, $49 per person
Imagine strolling through a classic Italian marketplace, enveloped by the sights, sounds and aromas of the finest and freshest offerings. Envision embarking on a culinary journey, where the creative personalities behind the distinctive, ever-evolving fare are just as colorful and engaging. Savor such specialties as hand-made sausage and pasta, lemon ricotta waffles, short-rib pot roast with mascarpone polenta and the catch of the day – served picatta-style; as well as farm-fresh artisan cheeses and sweet house-made desserts. Experience a vibrant gathering defined by scene and flavor.

Italian Market Brunch


Private Dining

Interested in hosting a private party at Il Terrazzo? We have private dining rooms that accommodate up to 30 guests as well as the adjacent Praying Monk Wine Cellar for up to 12 guests comfortably. Please call our Catering Department at 480 423 2722 for more details or view our private dining options.

Private Dining Menus


*Holiday hours are subject to change

Make a Reservation

Hours of Operation*

No reservations required
Monday – Friday: 6:30am – 11am
Saturday – Sunday: 7am – 11am
Sunday Brunch: 11am – 2pm

Monday – Saturday: 11am – 2pm

Tuesday-Saturday: 5pm – 9pm
Closed: Sunday – Monday

Tuesday-Saturday: 11am – 9pm
Sunday-Monday: 11am – 3pm