J&G Steakhouse
Closed June 3 – Sept. 3, 2018

J&G Steakhouse is taking a “Summer Break” to complete a stylish refresh as it prepares for its 10-year anniversary later this fall. Please join us starting in September as we unveil our new contemporary enhancements.


Dine above it all at J&G Steakhouse, an award-winning restaurant inspired by renowned chef Jean-Georges Vongerichten. Perched atop The Phoenician with floor-to-ceiling views of the city and surrounding resort below, J&G blends hyper-seasonal ingredients with prime meats and a global selection of seafood. The experience is complemented by a progressive bar program featuring the finest handcrafted cocktails, and a wine list consistently awarded a “Best Of” by Wine Spectator. Private and al fresco dining options await.

For reservations, click here or call 480 214 8000.

Hours of Operation:
Bar:
Opens daily at 5:00pm
Dinner:
Daily 5:00pm – 10:00pm
Live Entertainment:
Friday & Saturday 7:00pm – 10:00pm

*Holiday hours subject to change

     

 

Restaurant Week

May 18 – May 27
Calling all foodies! Prepare your taste buds to dig into some delicious food at J&G Steakhouse during Restaurant Week 2018. Join us all week long for specialty items of your choice such as our signature Fragrant Mushroom Ravioli, Grilled Prime Flat Iron and Warm Chocolate Cake.

$44 per person + beverage, tax & gratuity


Chef Jacques Qualin

Acclaimed as a “master of his art,” Jacques Qualin returns to the Jean-Georges family, where in 1998 he served as First Sous Chef at the now legendary Five Diamond/Five Star Jean Georges in New York. His previous roles have included Chef de Partie at Restaurant La Marée and Restaurant Taillevent in Paris, as well as Executive Chef at New York’s Le Périgord.

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J&G Steakhouse Reservations

An unrivaled destination. An award-winning Luxury Collection. Dine at J&G Steakhouse, hyper-seasonal ingredients with prime meats and a global selection of seafood.

(480) 214 8000

or Book Online

You are on https://www.thephoenician.com